Thursday, 15 May 2014

So Simple Fudge

If you can work a microwave you can make this fudge. This recipe my 2 and a half year old can almost make on his own, he just needs help with the hot ingredients. This fudge has all of the taste with none of the fuss and who doesn't like that. I know how busy every one can be myself included so finding a recipe that fits into that schedule is absolutely amazing some days.

Ingredients:

  • 1 1/2 pkgs chocolate chips (any flavor, regular sized bags)
  • 1 regular can sweetened condensed milk
  • 1 cup chopped nuts or mix-ins (optional)
Instructions:

  1. Put all ingredients into a microwave safe bowl.
  2. Melt until creamy (I usually do 30 second bursts and stir in between so I don't burn it).
  3. Pour into an 8 x 8 inch pan (I recommend lining this pan).
  4. Cool for at least 2 hours.
  5. Cut and serve.
See I told you it was simple. Enjoy.

UPDATE: This is the fudge before it was cut.

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